By Jess Rozo - Food, Beverage & Lifestyle Editor @jessicamrozo
Finding the hidden doors of Soho Grand Hotel’s Club Room from the grand staircase was just he beginning of a night filled with transformation and anticipation. Located at 310 West Broadway in the heart of Soho - you make your way through an unassuming door to an elegant and relaxed ambiance. As you were led to your table, you were greeted by a vibrant jazz group, including William Hill III, lead pianist, playing with energetic rhythms.
We were given amazing and attentive service throughout the night, starting with a variety of cocktails, from the zesty and intricate Crossfire Hurricane to the classic and true Club Room martini service. There was a drink for everyone. Followed were the delicious appetizers and mains. The standout was the flavorful salmon rillettes and roasted pumpkin ravioli, bringing the autumnal flavors into a pasta dish. We ended our dinner course with the delicious Grand Sundae, where the twist of smooth and crunch blended perfectly for a sweet treat.
Thereafter, we watched as the next performance marked the transition from a serene Jazz lounge to a lively nightclub. An anticipating line formed outside, eager to get in. The music was upbeat House mixed with classics everyone could dance to, attracting a crowd that knew how to dress and have a good time. Reservation are highly recommended for Club Room.
